We invite you
to experience authentic
Mediterranean cuisine.


Inspired by the tranquility
of the ocean and the allure of a Moroccan courtyard



Gambas al Ajillo
৳ 850

Olive oil, chopped parsley, chopped garlic, diced tomato and bread crumb.

Tortilla Chicken Souvlaki
৳ 850

Homemade tortilla with tzatziki sauce, french fries and marinated chicken in greek style.

Traditional Greek Moussaka
৳ 630

Baked nilanjana covered with minced beef and béchamel sauce.

Mushroom Rissoto
৳ 700

Mixed mushrooms with rice served with parmesan cheese and parsley.

Moroccan Lamb Tagine
৳ 1750

Lamb with Moroccan herbs, cayenne pepper, saffron, honey, flaked almonds, dates & dried apricots.

View our menu

Chef Damjan Danilovic comes to
Bangladesh from Belgrade, Serbia.

He has accumulated culinary experience over the past 11 years.
He gained his training in Parma, Italy and Belgrade.